Category Archives: Others

Innovative Food Tech Gadgets that you didn’t knew existed!

By | February 11, 2018

In today’s life we try to maximize our tasks within an allotted time. Without the use of modern gadgets it is not possible to accomplish our daily tasks and we are also not able to do our work with efficiency. We cannot even dare to imagine our life  without laptop, smart phones, cell phones, notebooks,… Read More »

How Temperature Controlled Logistics Can Reduce Food Losses

By | December 15, 2017

The world population is growing. Though we are growing enough food, there is a lot of food insecurity; and this is because of food waste. It’s heart-breaking that 1.3 billion tons of food is wasted each year. Food losses can be because of two factors, losses due to oversupply and losses due to the natural… Read More »

GFSI Certification For Your Food Business – How and Where to get it?

By | October 23, 2017

Safe food supplies support national economies, trade and tourism, contribute to food and nutrition security, and underpin sustainable development.As the world’s population grows, the intensification and industrialization of agriculture and animal production to meet increasing demand for food creates both opportunities and challenges for food safety. Climate change is also predicted to impact food safety,… Read More »

Largest Collection Of Food Technology Ebooks | Free Download

By | September 29, 2017

Ebooks is something that everyone wants these days. Finding the perfect place for such things is a tedious task but not to worry, discoverfoodtech.com brings you the largest collection of food technology ebooks. Available for Free download. A perfect place for food technologists. Agri Moon | Food technology ebooks A)By-Products Technology – Download B)Cheese Technology  – Download… Read More »

Hurdle Technology For Milk Products | Indian Dairy Products

By | September 14, 2017

Hurdle technology is a method of ensuring that pathogens in food products can be eliminated or controlled. This means the food products will be safe for consumption, and their shelf life will be extended. Hurdle technology usually works by combining more than one approach. These approaches can be thought of as “hurdles” the pathogen has to overcome if it is to remain… Read More »

Indian Startups Using Leftover Food To Feed The Needy Ones

By | July 18, 2017

INDIANS waste as much food as the whole of United Kingdom consumes – a statistic that may not so much indicative of our love of surfeit, as it is of our population. Still, food wastage is an alarming issue in India. Our street and garbage bins, landfills have sufficient proof to prove it. Weddings, canteens,… Read More »

Making Career As A Coffee Taster

By | July 11, 2017

Remember that test we all had to take back in school that was supposed to let you know what job you might be well suited for one day? World is full of coolest jobs, what you need to do is – just to find one and grab that before anyone does.So if you are interested… Read More »

Complete Guide For Importing Food Products To India

By | July 3, 2017

Importing food products to India requires a number of licenses and documents which are approved by FSSAI and some other governmental agencies. Import of food products is basically controlled by FSSAI. This is basically done to ensure availability of safe and wholesome food for human consumption. Importing Food Products To India Licences and registration required… Read More »

Beware of the harmful effects of artificial ripening of fruits

By | June 23, 2017

In today’s fast growing pace lifestyle, food safety and health security should be topmost priority for any Government for its citizens. But still, citizen are being fooled by selling chemically intacted produce(mainly fruits and vegetables) in the name of naturally grown.Except fruits, no other class of food has a variety of pleasant and attractive flavour.… Read More »

Cold Chain Management- Maintain It’s Quality And Safety

By | May 8, 2017

Cold chain consists of cold storage, cold transport, value addition and preservation infrastructure to provide an integrated cold chain without any break from the farm gate to the consumer. It covers pre-­cooling facilities at production sites, reefer vans, mobile cooling units as well as value addition centres which include infrastructural facilities like Processing/ Multi-line Processing/… Read More »